Eggplant is high in fiber and low in calories. So people who suffer from constipation and are worried about weight gain can easily include eggplant yogurt in their diet. Some other benefits of eggplant can be described as follows:
2) Help to lower blood pressure due to high potassium and low sodium. Prevention of rheumatic disease due to niacin. 2) Help prevent cancer due to niacin. 2) Improve digestive system due to high fiber. 2) Help the immune system due to the presence of antioxidants. 6) Reduce blood cholesterol due to niacin. 7) Prevention of cardiovascular disease due to phytonutrients.
Yogurt is obtained from the fermentation of lactose (milk sugar). In the past, for the first time, this white matter was accidentally and accidentally obtained. In ancient times, milk was carried into bags made of goatskin for carrying milk. Bacteria in goat skin fermented milk lactose and yogurt was obtained. This bacterium turns lactose into lactic acid and gives yogurt a gel-like state. The sour and spicy taste in yogurt is due to the presence of lactic acid. Much of Cala Company's products are focused on yogurt, including yogurt. This yogurt is widely available and marketed in a variety of packaging and fat levels. These features have made yogurt into the most popular and widely used yogurt in Iranian families.
|Address:||No. 4 Lorestan 4th Street|